I-Amoxicillin iyi-penicillin ebanzi ye-semisynthetic ene-bactericidal ngokumelene nawo womabili amagciwane e-Gram-positive kanye ne-Gram-negative.I-spectrum ye-amoxycillin ihlanganisa i-Campylobacter, i-Clostridium, i-Corynebacterium, i-E. coli, i-Erysipelothrix, i-Haemophilus, i-Pasteurella, i-Salmonella, i-penicillinase-negative Staphylococcus kanye ne-Streptococcus spp.Isenzo se-bactericidal kungenxa yokuvimbela ukwakheka kodonga lwamaseli.I-Amoxicillin ikhishwa ikakhulukazi emchamweni.Ingxenye enkulu ingaphinde ikhishwe ku-bile.
Ukutheleleka kwamathumbu, ukuphefumula kanye ne-urinary tract okubangelwa i-Amoxicillin micro-organisms, njenge-Campylobacter, i-Clostridium, i-Corynebacterium, i-E. coli, i-Erysipelothrix, i-Haemophilus, i-Pasteurella, i-Salmonella, i-penicillinase-negative Staphylococcus ne-Streppptococcus.ematholeni, ezimbuzini, ezinkukhuni, ezimvini nasezingulubeni.
I-Hypersensitivity ku-Amoxicillin.
Ukuphathwa kwezilwane ezinomsebenzi wezinso okhubazekile kakhulu.
Ukuphathwa kanyekanye kwe-tetracyclines, i-chloramphenicol, i-macrolides ne-lincosamides.
Ukuphatha ezilwaneni ezinokugaya okusebenzayo kwe-microbial.
Ukusabela kwe-Hypersensitivity kungenzeka.
Okokulawula ngomlomo:
Amathole, izimbuzi nezimvu: Kabili ngosuku amagremu ayi-10 ku-100 kg wesisindo somzimba izinsuku ezi-3 - 5.
Izinkukhu kanye nezingulube: 2 kg ngayinye 1000 - 2000 litre amanzi okuphuza izinsuku 3 - 5.
Qaphela: ngamankonyane ezimvu, amawundlu kanye namazinyane kuphela.
Okwenyama:
Amathole, izimbuzi, izimvu nezingulube: izinsuku eziyi-8.
Izinkukhu: izinsuku ezi-3.
Gcina ngaphansi kuka-25ºC, endaweni epholile neyomile, futhi uvikele ekukhanyeni.