Isixazululo Somlomo se-Tilmicosin esingu-30%
I-Tilmicosin iyi-antibiotic ye-macrolide ebanzi eyenziwe nge-semi-synthetic bactericidal eyenziwe nge-tylosin. Ine-spectrum ye-antibacterial esebenza kakhulu ngokumelene ne-Mycoplasma, i-Pasteurella kanye ne-Haemophilus spp. kanye nezinhlobo ezahlukene ze-Gram-positive njenge-Corynebacterium spp. Kukholakala ukuthi ithinta ukwakheka kwamaprotheni ebhaktheriya ngokubopha kuma-subunit e-ribosomal angu-50S. Ukumelana okuphambene phakathi kwe-tilmicosin kanye namanye ama-antibiotic e-macrolide kuye kwabonwa. Ngemva kokuphathwa ngomlomo, i-tilmicosin ikhishwa kakhulu nge-bile iye endle, kanti ingxenye encane ikhishwa ngomchamo.
Izinkomba
IZINGULUBE:
Ukwelashwa nokuvimbela izifo zokuphefumula ezihambisana ne-Mycoplasma hyopneumoniae, i-Pasteurella multocida kanye ne-Actinobacillus pleuropneumoniae.
IZINKUKHU:
Ukwelashwa nokuvimbela izifo zokuphefumula emihlambini yezinkukhu ezihlotshaniswa neMycoplasma gallisepticum kanye neMycoplasma synoviae.
AMA-TURKEY:
Ukwelashwa nokuvimbela izifo zokuphefumula emihlambini ye-turkey ehlotshaniswa ne-Mycoplasma gallisepticum kanye ne-Mycoplasma synoviae.
AMATHOLE:
Ukwelashwa nokuvimbela izifo zokuphefumula ezihambisana ne-Mannheimia haemolytica, i-P. multocida, i-Mycoplasma bovis kanye ne-M.dispar ezisengozini ye-tilmicosin.
ukuphathwa kanye nomthamo
Kokusetshenziswa ngomlomo kuphela. Umkhiqizo kumele uxutshwe emanzini okuphuza noma ubisi lushintshwe ngaphambi kokusetshenziswa.
Izingulube: 15-20 mg tilmicosin ngekhilogremu yesisindo somzimba izinsuku ezi-5.
Izinkukhu: 15-20 mg tilmicosin ngekhilogremu yesisindo somzimba izinsuku ezi-3.
Ama-turkeys: 10-27 mg we-tilmicosin ngekhilogremu yesisindo somzimba izinsuku ezi-3.
Amathole: 12.5 mg tilmicosin ngekhilogremu yesisindo somzimba kabili ngosuku izinsuku ezi-3-5.
Izimo zokuphikisana:
Lo mkhiqizo ungahlanganiswa ne-adrenaline ukwandisa ukufa kwezingulube.
Kufana namanye ama-macrolide nama-lincosamides, futhi akufanele kusetshenziswe ngesikhathi esifanayo.
Iyaphikisana uma ihlanganiswa ne-β-lactam.
isikhathi sokuhoxa
Inyama kanye nokudla kwangasese:
Izingulube: izinsuku ezingu-14.
Amathole: izinsuku ezingu-42.
Izinkukhu: Izinsuku ezingu-12.
Ama-turkeys: izinsuku ezingu-19.
Amaqanda: Akuvunyelwe ukusetshenziswa ezinyonini ezikhiqiza amaqanda ukuze adliwe ngabantu.
Isitoreji
Gcina ngaphansi kwama-30℃, uvikele ekukhanyeni.
Ukusetshenziswa Kwezilwane Kuphela, Gcina kude nezingane
